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Menu Selections
Need sustenance to fuel the learning process? Is your brain full but your stomach empty? If so, then stop by the Red Brix Cafe for lunch or a snack. Menu subject to change based on availability of products.
*Denotes Campbell's Healthy Soup; (V) Denotes vegetarian selections
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Week
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Menu Selections
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Feb 6 - 10
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Sizzlin: Wings Combo ($6.99) or $1 each wing
Upper Crust: Pizza folds ($4.49); Gourmet Flatbread Pizza - Buffalo Chicken ($4.99)
Soups:
Monday: Vegetable Beef, Chicken Gumbo, Chicken Tortilla, Tomato Bisque*
Tuesday: Cream of Broccoli, Chicken Noodle, Garden Vegetable (v), Chicken Chili*
Wednesday: Chicken Chili, Cheesy Baked Potato, Mediterranean Lentil (v), Pepper Beef*
Thursday: Beef Barley, Roasted Chicken w/Rice, Tomato Tortellini, Chicken Dumpling*
Friday: Cook's Choice
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Feb 13 - 17
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Sizzlin: Gourmet Three Cheese Grilled Sandwich Combo ($4.99); Sandwich Only ($2.99)
Upper Crust: Goulash Bread Bowl ($4.99)/Gourmet Flatbread Pizza - Mediterranean Veggie ($4.99)
Soups:
Monday: Chicken Noodle, Italian Wedding, Lumberjack Vegetable (v), Chicken Chili*
Tuesday: Chicken Chili, Beef Vegetable, Cream of Potato, Tomato Bisque*
Wednesday: Cream of Broccoli, Garden Vegetable (v), Traditional Chili, Chicken Dumpling*
Thursday: Beef Barley, Chicken w/Wild Rice, Harvest Grain w/Mushroom (v), Pepper Beef*
Friday: Cook's Choice
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Feb 20 - 24
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Sizzlin: Fish Basket Combo ($6.49); Fish Basket Only ($5.49)
Upper Crust: Personal Pan Pizzas ($4.49)/Gourmet Flatbread Pizza - Chicken Alfredo ($4.99)
Soups:
Monday: Lumberjack Vegetable, Beef Noodle, Chicken Dumpling, Tomato Bisque*
Tuesday: Italian Wedding, Wisconsin Cheese, Black Bean (v), Chicken Dumpling*
Wednesday: Chicken Chili, Chicken Noodle, Clam Chowder, Pepper Beef*
Thursday: Cream of Broccoli, Chicken and Wild Rice, Minestrone, Chicken Chili*
Friday: Cook's Choice
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Feb 27 - Mar 2
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Sizzlin: Monte Cristo Sandwich Combo($5.99); Sandwich Only ($4.49)
Upper Crust: Baked Lasagna w/Breadstick ($4.99)/Gourmet Flatbread Pizza - Italian Tomato and Fresh Basil ($4.99)
Soups:
Monday: Chicken Noodle, Traditional Chili, Garden Vegetable (v), Chicken Dumpling*
Tuesday: Chicken Tortilla, Tuscan Bean w/Sausage, Mediterranean Lentil (v), Pepper Beef*
Wednesday: Tomato Tortellini, Beef Barley, Roasted Chicken w/Rice, Chicken Chili*
Thursday: Chicken Dumpling, Stuffed Pepper, Italian Wedding, Tomato Bisque*
Friday: Cook's Choice
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In addition to Red Brix Cafe, Coffee N' More is located on the main floor, across from the Library. Selections include bagels and muffins; grab-n-go sandwiches and salads; fresh fruit and vegetables; and coffee, tea, juice, bottled beverages and smoothies.
Delta College Food Services
N020
989-686-9035
For more information, e-mail Food Services at foodservices@delta.edu
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